Proline in Tofu, salted and fermented (fuyu) Calculator
Legumes and Legume Products
In 100 g (Grams) of Tofu, salted and fermented (fuyu) there is 0.44 g of Proline.
Tofu, salted and fermented (fuyu)
Tofu, salted and fermented (fuyu) is a type of Legumes and Legume Products. The most significant nutrients in Tofu, salted and fermented (fuyu) are listed below.
Water
|
70.01 g
|
70.01
|
g
|
70.01%
|
Energy (calorie)
|
116 kcal
|
116
|
kcal
|
|
Energy (joule)
|
484 kJ
|
484
|
kJ
|
|
Protein
|
8.92 g
|
8.92
|
g
|
8.92%
|
Total lipid (fat)
|
8 g
|
8
|
g
|
8%
|
Ash
|
8.69 g
|
8.69
|
g
|
8.69%
|
Carbohydrate, by difference
|
4.38 g
|
4.38
|
g
|
4.38%
|
Calcium, Ca
|
46 mg
|
46
|
mg
|
0.05%
|
Iron, Fe
|
1.98 mg
|
1.98
|
mg
|
|
Magnesium, Mg
|
52 mg
|
52
|
mg
|
0.05%
|
Phosphorus, P
|
73 mg
|
73
|
mg
|
0.07%
|
Potassium, K
|
75 mg
|
75
|
mg
|
0.08%
|
Sodium, Na
|
2873 mg
|
2873
|
mg
|
2.87%
|
Zinc, Zn
|
1.56 mg
|
1.56
|
mg
|
|
Copper, Cu
|
0.376 mg
|
0.376
|
mg
|
|
Manganese, Mn
|
1.174 mg
|
1.174
|
mg
|
|
Selenium, Se
|
17.3 µg
|
17.3
|
µg
|
|
Vitamin C, total ascorbic acid
|
0.2 mg
|
0.2
|
mg
|
|
Thiamin
|
0.157 mg
|
0.157
|
mg
|
|
Riboflavin
|
0.101 mg
|
0.101
|
mg
|
|
Niacin
|
0.379 mg
|
0.379
|
mg
|
|
Pantothenic acid
|
0.132 mg
|
0.132
|
mg
|
|
Vitamin B-6
|
0.091 mg
|
0.091
|
mg
|
|
Folate, total
|
29 µg
|
29
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
29 µg
|
29
|
µg
|
|
Folate, DFE
|
29 µg
|
29
|
µg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Fatty acids, total saturated
|
1.157 g
|
1.157
|
g
|
1.16%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.022 g
|
0.022
|
g
|
0.02%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.849 g
|
0.849
|
g
|
0.85%
|
18:0 octadecanoic, stearic fatty acid
|
0.286 g
|
0.286
|
g
|
0.29%
|
Fatty acids, total monounsaturated
|
1.767 g
|
1.767
|
g
|
1.77%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.022 g
|
0.022
|
g
|
0.02%
|
18:1 undifferentiated
|
1.745 g
|
1.745
|
g
|
1.74%
|
Fatty acids, total polyunsaturated
|
4.516 g
|
4.516
|
g
|
4.52%
|
18:2 undifferentiated
|
3.982 g
|
3.982
|
g
|
3.98%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.534 g
|
0.534
|
g
|
0.53%
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.127 g
|
0.127
|
g
|
0.13%
|
Threonine
|
0.332 g
|
0.332
|
g
|
0.33%
|
Isoleucine
|
0.404 g
|
0.404
|
g
|
0.40%
|
Leucine
|
0.619 g
|
0.619
|
g
|
0.62%
|
Lysine
|
0.537 g
|
0.537
|
g
|
0.54%
|
Methionine
|
0.104 g
|
0.104
|
g
|
0.10%
|
Cystine
|
0.113 g
|
0.113
|
g
|
0.11%
|
Phenylalanine
|
0.397 g
|
0.397
|
g
|
0.40%
|
Tyrosine
|
0.273 g
|
0.273
|
g
|
0.27%
|
Valine
|
0.411 g
|
0.411
|
g
|
0.41%
|
Arginine
|
0.542 g
|
0.542
|
g
|
0.54%
|
Histidine
|
0.237 g
|
0.237
|
g
|
0.24%
|
Alanine
|
0.334 g
|
0.334
|
g
|
0.33%
|
Aspartic acid
|
0.9 g
|
0.9
|
g
|
0.9%
|
Glutamic acid
|
1.408 g
|
1.408
|
g
|
1.41%
|
Glycine
|
0.318 g
|
0.318
|
g
|
0.32%
|
Proline
|
0.44 g
|
0.44
|
g
|
0.44%
|
Serine
|
0.384 g
|
0.384
|
g
|
0.38%
|
Nutrients in Tofu, salted and fermented (fuyu)